Volatile Compounds in Foods and Beverages H. Maarse

ISBN: 9780824783907

Published: March 29th 1991

Hardcover

764 pages


Description

Volatile Compounds in Foods and Beverages  by  H. Maarse

Volatile Compounds in Foods and Beverages by H. Maarse
March 29th 1991 | Hardcover | PDF, EPUB, FB2, DjVu, AUDIO, mp3, RTF | 764 pages | ISBN: 9780824783907 | 7.13 Mb

Offers information on volatile compounds in foods and beverages. This work provides this information in 17 chapters, each dealing with a specific product or product group.



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